Foraging is in our DNA! Author Langdon Cook has been leading foraging expeditions for more than 30 years in the Pacific Northwest: everything from clams, to nettles, to morels and chanterelles.

Langdon has spent a lifetime examining what grows around us and sharing that information with thousands of people through his writing and expedition.

Langdon challenges us to learn about how nature continues to nourishes us; how we benefit most by working in concert with its rhythms.

"We're all the descendants of successful foragers from the deep, deep past." --Langdon Cook